# Slice the
onion finely, roast with vegetable oil until it softens totally, add finely sliced green
peppers on it.
# When the
peppers start to turn to yellow, add
pepper paste and mix.
# Add grated
tomatoes and pounded
garlic on it.
#When the
tomatoes makes some bubbles add salt, thyme and black
pepper in it.
# Cook all the ingredients over medium heat by stirring time to time.
# After removing the sauce from the stove, place it on a colander and make it pass to the other side of the colander by mashing.
# Fill into the sauce sauceboat when it cools down.
# Dip the french fries in it and eat.
