# Blend the mixture of the eggs and
sugar until it turns to white.
# Add
yogurt, vegetable oil and
lemon juice, mix.
# Add the other ingredients into the mixture and get a smooth mixture.
# Fill the cake mixture into the greased and
floured cake mould.
# Bake in 356 F oven for 55 minutes.
# Rest the cake for 10 minutes after removing it from the oven, and place onto the service plate.
