# Blend the eggs,
milk,
flour, 1 tbsp vegetable oil, salt and sodium bicarbonate well.
# Put 1 tsp vegetable oil into the skillet and lay it to the entire surface.
# Put 1 ladle of crepe dough into the hot and greased skillet, lay the dough to everywhere.
# When the down side of the crepe turns to pink, reverse it, and remove from the stove when the both sides get cooked.
# Put the stuffs which are not sweet as
cheese, boiled
potato, ground meat, and roll.
# There should be 6 crepes, so you should use 1 tsp vegetable oil for cooking each.
# This recipe is for salty stuffs, the recipe for the jam pancakes is different.