# Cut the edges of the
bread slices off. Place 10 slices of
bread into a proper size greased baking tray.
# Melt the butter and spread it to the slices.
# Place the kasar
cheese slices onto the
bread slices.
# Spread butter to the remaining
bread slices also.
# Whisk the mixture of egg and
milk in a deep bowl. Then, pour it all over the
bread slices.
# Transfer the tray into the refrigerator and refrigerate it for overnight.
# The day after, sprinkle grated kasar
cheese pieces all over. Place the tray into the oven which is preheated to 356 F. Bake, until it turns into red.
# Serve warm.
