# Firstly, prepare the syrup: Boil the mixture of water and
sugar. When the mixture becomes thicker, add
lemon juice in it. Boil the mixture for 5 more minutes. Then, remove the pot from the stove.
# Melt the butter over low heat, without burning it. When it turns into tepid, pour it into a mixing bowl.
# Add
orange juice, vegetable oil, egg and salt on it, mix it by your fingertips.
# Mix the baking powder with
flour. Add the liquid ingredients on it. Make the dough reach to soft consistency and stop to sticking to your hands. Rest it for half an hour.
# Then, divide the dough into 2 pieces. Roll it out over
floured bench by a rolling pin. The thickness must not be too thin.
# Cut the rolled out dough into circles by a brim of a large glass.
# Place pounded
walnut onto the circle as a string. Make three cuts in the dough, at both sides of this string, as fish bone.
# Close these cuts over the
walnut string over the dough to cover it and seem as knitted. Place the prepared pastries onto the greased baking tray.
# After placing all of the pastries onto the tray, place the tray into the oven, which is preheated to 329 F. Bake them with pink color.
# Pour the cold syrup all over the pastries urgently, after removing them from the oven. Rest them for 4 hours at least, then serve them.
